Beef

Our Beef starts with careful breeding, feeding and selection by skilled farmers in environments that allow the animals to thrive.

All our animals are grass fed an entirely natural diet; many being grass fed for traditional flavour and succulence, and encouraging optimum muscle development, with a degree of marbling that ensures tenderness, juiciness and taste.

Here are some of our products:

Blade Chuck Roast

Ribeye Roast Bone-In

T-Bone Steak

Porterhouse Steak